The Roullier Group's story is a remarkable one, the opening lines of which were written on the quaysides of Saint Malo in Brittany. It has now expanded to new frontiers, with operations in 42 countries.

It is a human and industrial adventure bringing together a workforce of over 6200 employees, all motivated by the same dynamic: the desire to be entrepreneurial. The atypical Roullier Group was formed in 1959 as the brainchild of one man, Daniel Roullier. It has always maintained its independent, family-based governance.

53 years of innovation and growth fostered by a single ambition: plant, animal and human nutrition.